Rhum

Rhum, or "Rum" depending on its origin, possesses a unique characteristic that sets it apart. This spirit is easily recognizable by its taste, mouthfeel, and color, reminiscent of certain gemstones.

To take advantage of this opportunity to embark on a journey through history and diverse cultures, we have carefully selected a wide range of high-quality aged and white rums, some of them being vintage.

Let's explore the rums from overseas departments and territories together, particularly those from Martinique and French Guiana, with examples like Depaz Plantation rum. This amber rum offers a beautiful roundness and smoothness on the palate, releasing pronounced spicy notes, while its vanilla aroma captivates the senses.

For rum connoisseurs, we invite you to delve into older, more mature rums such as the Nation Port Mourant 2001 rum. This 19-year-old aged rum is an explosion of flavors, partially due to the addition of a small quantity of water, which also gives it its remarkable crystalline appearance. You will discover a sustained mouthfeel accompanied by peppery and aniseed notes.

And if we were to go even further back in time with the Guadeloupe Domaine de Courcelles 1972 rum? This amber rum, with its amber hue, is as rich as it is powerful, both in terms of its aromatic bouquet and its mouthfeel. The flavors of caramelized banana harmoniously blend with hints of spices, cinnamon, and vanilla. This 38-year-old amber rum is not meant for every palate, but it will undoubtedly make an excellent gift for a discerning connoisseur.